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Prostate Cancer


 

23.Deschasaux M1, Pouchieu C, His M, Hercberg S, Latino-Martel P, Touvier M. Dietary Total and Insoluble Fiber Intakes Are Inversely Associated with Prostate Cancer Risk. J Nutr. 2014 Feb 19. [Epub ahead of print]. http://www.ncbi.nlm.nih.gov/pubmed/24553693

 

24.Cohen JH, Kristal AR, Stanford JL. Fruit and vegetable intakes and prostate cancer risk. J Natl Cancer Inst. 2000 Jan 5;92(1):61-8. http://www.ncbi.nlm.nih.gov/pubmed/10620635

 

25.Hsing AW, Chokkalingam AP, Gao YT, Madigan MP, Deng J, Gridley G, Fraumeni JF Jr. Allium vegetables and risk of prostate cancer: a population-based study. J Natl Cancer Inst. 2002 Nov 6;94(21):1648-51. http://www.ncbi.nlm.nih.gov/pubmed/12419792

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