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Cholesterol, High Cholesterol


 

48.Bell LP, Hectorn KJ, Reynolds H, Hunninghake DB. Cholesterol-lowering effects of soluble-fiber cereals as part of a prudent diet for patients with mild to moderate hypercholesterolemia. Am J Clin Nutr 1990 Dec;52(6):1020–6. http://www.ncbi.nlm.nih.gov/pubmed/2173390

 

49.Sierra M, Garcia JJ, Fernández N, et al. Effects of ispaghula husk and guar gum on postprandial glucose and insulin concentrations in healthy subjects. Eur J Clin Nutr. 2001 Apr;55(4):235-43. http://www.ncbi.nlm.nih.gov/pubmed/11360127

 

50.Ziai SA, Larijani B, Akhoondzadeh S, et al. Psyllium decreased serum glucose and glycosylated hemoglobin significantly in diabetic outpatients. J Ethnopharmacol. 2005 Nov 14;102(2):202-7. http://www.ncbi.nlm.nih.gov/pubmed?term=16154305

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