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Cardiovascular Disease- How to Reverse Heart Disease


 

42.No authors listed. Food labeling: health claims; soy protein and coronary heart disease. Food and Drug Administration, HHS. Final rule. Fed Regist.1999 Oct 26;64(206):57700-33. http://www.ncbi.nlm.nih.gov/pubmed/11010706

 

43.Fraser GE. Nut consumption, lipids, and risk of a coronary event. Clin Cardiol. 1999 Jul;22(7 Suppl):III11-5. http://www.ncbi.nlm.nih.gov/pubmed/10410300

 

44.Kris-Etherton PM, Hu FB, Ros E, Sabaté J. The role of tree nuts and peanuts in the prevention of coronary heart disease: multiple potential mechanisms. J Nutr. 2008 Sep;138(9):1746S-1751S. http://www.ncbi.nlm.nih.gov/pubmed/18716180

 

45.Mellen PB, Walsh TF, Herrington DM. Whole grain intake and cardiovascular disease: A meta-analysis. Nutr Metab Cardiovasc Dis. 2008 May;18(4):283-90.  http://www.ncbi.nlm.nih.gov/sites/entrez/17449231?dopt=Abstract&holding=f1000,f1000m,isrctn

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